دقيق جوز الهند العضوي 600 جرام

• Coconut flour differs greatly from traditional flour, especially in terms of nutritional value.
• It is very popular in low-carb diets as it contains 19% protein and only 18 grams of carbohydrates per 100 grams.
• High-quality organic product, rich in healthy fibers.
• It is characterized by a mild coconut flavor and a beautiful aroma that gives sweet and savory dishes a distinctive taste.
• Gluten and lactose free.
  
  

Coconut flour absorbs up to four times the amount of liquid needed by traditional wheat flour, which is why you should increase the amount of liquid in your recipes.

You can combine it with oat flour, chickpea flour, or rice flour if you are following a gluten-free diet.